| Producer: | St. Michel |
| Weight: | 175 g |
| Ingredients: | Wheat flour (35%), non-hydrogenated rapeseed oil, sugar, free-range eggs (16%), stabilizer: glycerol, glucose-fructose syrup, semi-skimmed fresh pasteurized milk (5%), raising agents: diphosphates and sodium carbonates (wheat), salt, flavouring, emulsifier: lecithins [soya]. Contains: wheat, milk, eggs, soya. |
| Country of origin: | France |
| Energy: | 1740 kJ/ 415 kcal |
| Fat: | 19 g |
| of which saturates: | 1,8 g |
| Carbohydrates: | 58 g |
| of which sugars: | 26 g |
| Protein: | 5,7 g |
| Salt: | 0,73 g |
Traditional French sponge pastry.
Benefits:
